Shopping, sales, and greed

Against my better judgment, I decided to “browse” at the after-Christmas sales last Saturday. Purchase #1: After a yoga class at the mega studio I’ve been featuring, I browsed through their book selection. While I’m an Iyengar devotee, I’m also curious about Yin yoga, and I was tempted by Sarah Powers’s Insight Yoga and Bernie…… Continue reading Shopping, sales, and greed

The mega studio versus what?

In response to my post  “The lure of the mega studio,” Ray wrote a thoughtful comment, asking me about my frame of reference. To what am I contrasting the mega studio? Since day one, my predominant practice has been Iyengar yoga. So, the studio attributes randomly listed below apply frequently (but not exclusively) to Iyengar…… Continue reading The mega studio versus what?

The biggest yoga studio in my town

Months ago, I received a two-week pass to the biggest yoga studio in my town. It boasts five locations, 30 to 40 teachers, and almost 150 weekly classes in various yoga styles, including Vinyasa Power Flow, Kundalini, and Hatha (a name that I still find misbegotten, as discussed here). Workshops feature celebrity teachers, such as Shiva…… Continue reading The biggest yoga studio in my town

Advanced studies = teacher training

In yoga, there is a juxtaposition of “advanced studies” and “teacher training.” Do they necessarily go together? On one hand, it makes sense. Those serious enough about yoga to delve deep into it are likely to become teachers. Similarly, those pursuing PhDs become professors who not only publish their own work, but also teach and mentor…… Continue reading Advanced studies = teacher training

Addendum on vegetarianism

In the November 9, 2009, New Yorker issue, staff writer Elizabeth Kolbert discusses vegetarianism and factory farming in “Flesh of Your Flesh,” in which she reviews Jonathan Safran Foer’s nonfiction book Eating Animals. Kolbert’s review (which reads as effectively as a full-fledged article, as the best reviews always do) struck me in the way the CBC…… Continue reading Addendum on vegetarianism

Ahimsa versus sashimi

I recently watched part of a CBC documentary, The End of the Line, about the catastrophic collapse of global fish populations—due to our insatiable appetite for seafood. It’s based on Charles Clover’s 2008 book, The End of the Line: How Overfishing is Changing the World and What We Eat. Once plentiful, Atlantic cod and Bluefin…… Continue reading Ahimsa versus sashimi

Peer-reviewed blogs

When I began my blog last August, I told myself that it shouldn’t matter whether anyone reads it. Blogging would be an outlet, a way to gather and release my thoughts (some fleeting, some fundamental) about yoga. As a writer, I process through words. I wanted a free, uncensored forum sans gatekeepers. Whatever the audience…… Continue reading Peer-reviewed blogs

Make the most you can with what you’ve got

In a prior post, “Reawakening the body,” I discuss toe mobility and the possibility of developing “yoga feet” by willpower and lots of practice. Those of us with spreadable, grippy toes might feel relieved of further effort. But, let’s face it, grabbing fallen objects and opening cabinet doors is mere child’s play. For real dexterity, check…… Continue reading Make the most you can with what you’ve got

Is stretching overrated?

In yoga, it’s an advantage to have stretchy, elastic muscles. Touching the toes is not enough; yogis strive to clasp behind ankles, with forearms hugging calves and forehead pressed low on shins. But is such flexibility good for anything else? In the New York Times’s Phys Ed column, Gretchen Reynolds wrote an intriguing article, “How…… Continue reading Is stretching overrated?